Using the non-GMO soybeans from Northeast China as the only ingredient, the Pure Soybean Drink Powder Series DOES NOT add any sugar during the production process. Containing more than 40% of plant protein, the product has a strong soy milk flavor--smooth and creamy texture without impurities while retaining the most original and nutritious essence of soybeans. It's especially suitable for people who need to reduce sugar intake or engage in fitness activities. In 2020, based on the success of pure soybean drink powder, Soyspring developed pure black bean drink powder, which received unanimous praise from consumers. The pure soybean drink powder series ranked first in the repurchase rate among soy milk products during the Taobao Double 11 Shopping Festival in 2020, making it a star product among the young generation.

The main ingredients of Soyspring Soybean Drink Powder are non-GMO soybeans from Northeast China and white sugar. Through a special processing technology, it restores the characteristic flavor of Wuzhou Bingquan(Soyspring) Soy Milk, which is fragrant, smooth, thick, and mellow, while maintaining the original color of soy milk. It won the gold medal at the 13th Paris International Food Expo for its good solubility and rich taste. In addition to Soybean Drink Powder, Bingquan Company has also developed other flavors’ soybean drink powder products, such as Peanut Soybean Drink Powder and Almond Soybean Drink Powder.

Soyspring's instant tofu pudding powder is made from high-quality non-GMO soybeans from Northeast China, and refined through 18 production processes. It is a delicious snack containing high-quality plant protein. It has a fragrant and smooth texture. The product is suitable for people of all ages. Instant tofu pudding is particularly rich in nutrients and is known as "plant meat." Currently, the tofu pudding series includes classic flavors, no-added sugar, vitamin C, walnut, coconut milk, and other different flavors. To meet the needs of different customers, Bingquan Company developed a new light tofu pudding product in 2019. It has a light, smooth taste which makes it can be mixed with different condiments. It is widely welcomed by consumers.

Soyspring Ladies' Soya Drink is the first soy-based nutrition beverage in China that focus on women's physiological need. The R&D team has developed a formula that includes a variety of nutrients that are beneficial to women, such as vitamins, calcium, iron, zinc, etc. The product is sweetened with prebiotic oligofructose instead of cane sugar, but remaining a pleasant flavor and smooth texture. Adding this product to daily diet can help women improve their health and vitality. The newly launched "Shengshi Meiyan" Women's Formula Soy Milk Powder further follows the traditional Chinese concept of "nurturing the inside to improve the outside", and is enriched with hyaluronic acid and fish collagen peptides. Drinking a cup everyday can help improve energy and complexion.

The Flavored Soybean Drink Powder Series breaks the traditional problem of single flavor in soy milk and develops different soybean drink products with different flavors. The existing three soy flavors all use non-GMO soybeans from Northeast China. They have a delicate taste and a mellow flavor, receiving unanimous praise from consumers. Bingquan Company will continue to develop new flavors of soy milk based on this achievement.

The Instant Soybean Drink Powder series is an extension of the Classic Soybean Drink Powder series, which designs for the public's demand for soy milk. The Instant Soybean Drink Powder series products have the following characteristics: 1. Compared with the Classic Soybean Drink Powder, the protein level is increased while the sugar content is reduced, which makes it more popular among people who care about sugar level. 2. Good heat resistance, ensuring solubility at 80°C-85°C, solving the problem of easy agglomeration of soy milk powder, and making it more convenient to mix. 3. The raw-bean flavor of the soybean is significantly reduced, which is more in line with the taste of modern young people.

Soyspring Sesame Paste series contains around 22% black sesame, higher than most powdered sesame paste products in the market. For balancing nutrition, it combines sesame with instant black bean powder, oats, and other ingredients. The sesame aroma is rich, and the new formula effectively reduces the possibility of clumping when combining with water. It has a sweet and smooth taste. The thickness of the liquid is stable, which makes it possible to be used as an ingredient in desserts for restaurants and cafes. Soyspring No-Added Sugar Black Sesame Paste uses black sesame and rice as the base ingredients, adding isomaltulose (a new food ingredient) to solve the problem of rough texture and bland taste in sugar-free products.

The Soyspring oatmeal series is made from selected whole oats from Australia, which have a soft and chewy texture. Through scientific research, oats have been found to have higher nutritional value than ordinary grains, making them a popular healthy food. This series emphasizes balanced nutrition. By combining soy milk or milk with oatmeal/cereal, it can be prepared instantly and conveniently, satisfying the different dietary needs of different consumers. Adopting modern scientific technology, Soyspring Instant Cereal Series is made under strict quality control, and it is a wholesome blend of wheat, oat, corn, and other grain products. With a fragrant and natural aroma of soybean, this cereal series provides an attractive and great taste. And it can be enjoyed instantly anytime, anyplace.